Beef Cross Cut
$11.50
$12.00 – $88.00
Sirloin Steak aka: Porterhouse Steak. Equally as tender as scotch fillet, external fat, ideal for crispy fat (250g-280g)
Under rated frying steak, most flavoursome of all the tradition tender cuts. Speak to the team to discover their tips on getting a succulent juicy result
99% Lean Premium Beef Mince. Pasture Fed
Beef Steak Mine. Ideal for all the classic favourites. Bolognese, Lasagna, Cottage Pie, Nacos,